Restaurant
-
News
Barbara Lynch Has Closed Most of Her Boston Restaurants
The prolific chef, who was accused of mistreating employees, has shuttered her most prestigious kitchen, Menton, and four others.
-
News
Restaurant Review: Last Night a D.J. Saved My Dinner
When I read about the opening of Port Sa’id on Hudson Street, I saw the words “D.J.” and “4,000 square feet” and braced for the worst. When a disc jockey plays in a restaurant that size, music enters a three-way race with the food and the ...
-
News
Doing Business in the Place With America’s Highest Minimum Wage
Josiah Citrin, the owner and chef of a Santa Monica restaurant with two Michelin stars, opened a new steakhouse a few months ago off the Sunset Strip. He is already concerned about whether the restaurant can survive. The reason, Mr. Citrin said, is ...
-
News
New York’s 12 Best New Restaurants of 2023
The theme of this year’s list of my favorite new restaurants in New York City is: bigger. Some of the places I reviewed most enthusiastically this year were bigger versions of existing restaurants. I Sodi, where fans of Rita Sodi’s Tuscan cooking ...
-
News
Protests Are an American Tradition. But Why at Restaurants?
A recent demonstration outside a Philadelphia falafel spot was just the latest in a history of boycotts and conflicts.
-
News
Hamburger America, From a Burger Documentarian, Opens in the Village
Partridge brings holiday cheer to the Standard, East Village, bars pop up for the holiday and more restaurant news.
-
News
Restaurant Review: A Fresh Look at Thai Food at Bangkok Supper Club
The chef Max Wittawat offers dishes both rustic and refined in an up-to-the-moment setting.
-
Newyork
Sally Darr, Formidable Chef of ’80s-Era French Bistro, Dies at 100
A skilled and self-taught cook of homey French fare, she drew fans (including Julia Child) to her Greenwich Village restaurant for more than a decade.
-
US
Southern California Beyond the Freeway
Perhaps nothing defines Los Angeles like the freeways: ribbons of asphalt and steel (and traffic jams) tying coast, valley and mountains together in a multilane, limited-access web. These highways were considered so essential that planners nearly ...
-
News
Dining’s Past Is on the Menu at Clara in the New-York Historical Society
Kawabun opens its first branch outside Japan, Altair channels the elements and more restaurant news.